for britt

Peanut Butter and Nanner Ice Cream

Recipe courtesy Claire Robinson, 2010

Show: 5 Ingredient FixEpisode: Resolutionary

Rated: 4 stars out of 5Rate itRead users' reviews (43)

• Filed under: Peanut Butter, Fruit, Banana, 
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• RECIPE
• RATINGS & REVIEWS(43)

• Prep Time:

  5 min

• Level:

  Easy

• Yield:

  2 to 4 servings

Ingredients

• 2 to 3 ripe bananas
• 1 tablespoon creamy peanut butter
• 1 to 2 tablespoons honey (test banana sweetness)

Directions

Cut the bananas into 1-inch pieces and freeze. Put the frozen bananas in a food processor and puree, scraping down sides periodically, until smooth. Add the peanut butter and honey and puree. Serve immediately or refreeze until ready to enjoy.